🍽️
Food/Recipe
South Indian Cuisine
Prep20 mins
Cook30 mins
Total50 mins
🌍 Indian🍽️ Main Course👥 4 people
Ingredients
- 🍚 Rice – South Indian variety
- 🌿 Curry leaves – for tempering
- 🌱 Mustard seeds – for tempering
- 🧅 Onions – finely chopped
- 🍅 Tomatoes – diced
- 🌶️ Green chilies – slit
- 🫘 Lentils – like toor dal or moong dal
- 🥥 Coconut – grated (optional)
Instructions
- 🔥 Heat oil in a pan and add mustard seeds and curry leaves for tempering.
- 🧅 Add onions and green chilies and sauté until golden brown.
- 🍅 Add tomatoes and cook until soft.
- 🥘 Add lentils, vegetables, and spices, then simmer until cooked.
- 🥥 Garnish with grated coconut (if using) and serve hot with rice. ✨
