🍽️
Food/Recipe
shrimp and pork banh khot
Prep20 mins
Cook25 mins
Total45 mins
🌍 Vietnamese🍽️ Snack👥 4 servings
Ingredients
- 🍚 Rice flour – for the batter
- 🥥 Coconut milk – for the batter
- 🦐 Shrimp – small, peeled and deveined
- 🐷 Pork – ground
- 🧅 Green onions – chopped
- 🌶️ Fish sauce – for dipping
Instructions
- 🥣 Prepare the batter using rice flour, coconut milk, and water.
- 🔥 Heat a banh khot pan with oil and pour batter into each mold.
- 🦐 Add shrimp and pork to each mold.
- 🍳 Cook until golden brown and crispy around the edges.
- 🌿 Serve hot with fresh herbs and fish sauce.
