🍽️
Food/Recipe
Sea Bass Ceviche
Prep20 mins
Cook0 mins
Total20 mins
🌍 Latin American🍽️ Starter👥 2 servings
Ingredients
- 🐟 Sea Bass – diced into small cubes
- 🍋 Lime Juice – freshly squeezed
- 🧅 Red Onion – thinly sliced
- 🌶️ Chili Pepper – finely chopped (optional)
- 🌿 Cilantro – chopped
- 🥑 Avocado – diced (optional)
- 🧂 Salt and Pepper – to taste
Instructions
- 🐟 Combine diced sea bass with lime juice in a bowl.
- 🧅 Add red onion, chili pepper (if using), cilantro, salt, and pepper.
- 🧊 Marinate in the refrigerator for at least 15 minutes, or until the fish is opaque.
- 🥑 Gently fold in diced avocado if desired.
- 🍽️ Serve chilled and enjoy!
