🍽️
Food/Recipe
Schiacciata
Prep20 mins
Cook30 mins
Total50 mins
🌍 Italian🍽️ Snack👥 6 servings
Ingredients
- 🌾 All-purpose flour – 3 cups
- 💧 Water – 1.5 cups
- 🫒 Olive oil – 1/4 cup
- 🌿 Fresh rosemary – 2 sprigs
- 🧂 Salt – to taste
- 🧅 Red onion – thinly sliced
Instructions
- 🥣 Combine flour, water, olive oil, salt in a bowl and mix until a dough forms.
- ⏰ Let the dough rest for at least 30 minutes.
- 🔥 Preheat oven to 450°F (232°C).
- 🖐️ Stretch the dough on a baking sheet, drizzle with olive oil, and sprinkle with rosemary and red onion.
- ⏲️ Bake for 25-30 minutes, or until golden brown.