🍽️
Food/Recipe
Salmon Skin Roll Sushi
Prep20 mins
Cook15 mins
Total35 mins
🌍 Japanese🍽️ Main Course👥 2 servings
Ingredients
- 🍣 Sushi rice – cooked
- 🍘 Nori seaweed sheets
- 🐟 Salmon skin – crispy
- 🥒 Cucumber – julienned
- 🥑 Avocado – sliced
- 🍚 Sesame seeds
Instructions
- 🍚 Prepare sushi rice and let it cool slightly.
- 🔥 Crisp salmon skin until golden and set aside.
- 🍘 Place nori sheet on a bamboo rolling mat.
- Spread rice, add salmon skin, cucumber, and avocado.
- 🥢 Roll tightly, slice, and sprinkle with sesame seeds.