🍽️
Food/Recipe
Saffron Buns
Prep30 mins
Cook20 mins
Total50 mins
🌍 Swedish🍽️ Dessert👥 12 buns
Ingredients
- 🌾 Flour – 4 cups
- 🥛 Milk – 1 cup, warm
- 🧈 Butter – 1/2 cup, melted
- 🍬 Sugar – 1/2 cup
- 🌼 Saffron – 1/2 tsp, threads
- 🥚 Egg – 1, beaten
- 🌱 Yeast – 2 tsp, active dry
- 🍇 Raisins – 1/2 cup
Instructions
- ♨️ Dissolve yeast in warm milk, then add saffron and let sit for 5 mins.
- 🥣 In a bowl, mix flour, sugar, and melted butter.
- 🥚 Add the milk mixture and egg to the flour, then knead until smooth.
- 🍇 Incorporate raisins and let dough rise in a warm place for 1 hour.
- 🥨 Shape into buns, bake at 375°F (190°C) for 20 mins until golden.
