🍽️
Food/Recipe
Rigatoni Alfredo
Prep10 mins
Cook20 mins
Total30 mins
🌍 Italian🍽️ Main Course👥 4 servings
Ingredients
- 🍝 Rigatoni pasta – 1 pound
- 🧈 Butter – 1/2 cup
- 🥛 Heavy cream – 1 cup
- 🧀 Parmesan cheese – 1 cup, grated
- 🧂 Salt – to taste
- 🖤 Black pepper – to taste
Instructions
- 💧 Cook rigatoni according to package directions until al dente.
- 🧈 In a large pan, melt butter over medium heat.
- 🥛 Add heavy cream and bring to a simmer.
- 🧀 Stir in Parmesan cheese until melted and smooth.
- 🍝 Add cooked pasta to the sauce, season with salt and pepper, and toss to coat.
