🍽️
Food/Recipe
Pork and Shrimp Potstickers
Prep25 mins
Cook15 mins
Total40 mins
🌍 Chinese🍽️ Starter👥 4 servings
Ingredients
- 🐷 Ground pork – 1 lb
- 🍤 Shrimp – 1/2 lb, chopped
- 🥬 Napa cabbage – 1 cup, shredded
- 🧅 Green onions – 1/4 cup, chopped
- 🧄 Garlic – 2 cloves, minced
- 🥟 Potsticker wrappers – 40-50
Instructions
- 🥣 Combine pork, shrimp, cabbage, onions, garlic, and seasonings in a bowl.
- 🥟 Place a spoonful of filling in each wrapper and seal the edges.
- 🔥 Heat oil in a pan and arrange potstickers in a single layer.
- 💧 Add water to the pan, cover, and steam until cooked through.
- 🟫 Uncover and cook until the bottoms are golden brown and crispy. Serve immediately with dipping sauce. ✨
