🍽️
Food/Recipe
Pan Fried Momos
Prep20 mins
Cook15 mins
Total35 mins
🌍 Tibetan🍽️ Snack👥 2 servings
Ingredients
- 🥟 Momos – 12 pieces
- 🧅 Onion – finely chopped
- 🧄 Garlic – 2 cloves minced
- 🌶️ Green chilies – to taste
- 🌿 Spring onions – for garnish
- 🫙 Soy sauce – for serving
- 🍶 Cooking oil – for frying
Instructions
- 🔥 Heat oil in a pan over medium heat.
- 🥟 Place the momos in the pan, ensuring they are not overcrowded.
- 🍳 Fry until the bottoms are golden brown and crispy.
- 💧 Add a little water to the pan and cover it to steam the momos for a few minutes.
- ✨ Garnish with spring onions and serve hot with soy sauce.