🍽️
Food/Recipe
Pain Suisse Brownie
Prep20 mins
Cook30 mins
Total50 mins
🌍 French🍽️ Dessert👥 8 servings
Ingredients
- 🍫 Brownie Mix – 1 box
- 🥐 Frozen Pain Suisse – 6
- 🥛 Milk – 1/2 cup
- 🥚 Eggs – 2 large
- 🧈 Butter – 1/4 cup melted
Instructions
- 🔥 Preheat oven to 350°F (175°C).
- 🥣 Prepare brownie batter according to package directions using milk, eggs, and melted butter.
- 🔪 Cut Pain Suisse into smaller pieces.
- 🍫 Pour half the brownie batter into a baking pan, add Pain Suisse pieces, then cover with remaining batter.
- ⏲️ Bake for 25-30 minutes, or until a toothpick inserted comes out clean. Cool before serving.✨
