🍽️
Food/Recipe
Obanzai dishes
Prep20 mins
Cook25 mins
Total45 mins
🌍 Japanese🍽️ Side👥 4 servings
Ingredients
- 🌱 Seasonal Vegetables – assorted, bite-sized
- 🍲 Dashi Broth – 2 cups
- 🍶 Soy Sauce – 2 tbsp
- 🍚 Mirin – 1 tbsp
- 🍥 Tofu – cubed (optional)
Instructions
- 🥕 Prepare vegetables by washing and cutting them into bite-sized pieces.
- 🔥 In a pot, bring dashi broth to a simmer.
- 🍶 Add soy sauce and mirin to the broth, adjust to taste.
- 🥘 Gently add vegetables and tofu (if using) to the simmering broth.
- ✨ Cook until vegetables are tender but still slightly crisp. Serve warm or chilled.