🍽️
Food/Recipe
Miso Salmon Sushi
Prep20 mins
Cook15 mins
Total35 mins
🌍 Japanese🍽️ Main Course👥 2 servings
Ingredients
- 🍚 Sushi Rice – cooked and seasoned
- 🍣 Salmon Fillet – sushi grade
- 🍥 Miso Paste – for marinade
- 🌱 Nori Sheets – for wrapping
- 🥑 Avocado – sliced
Instructions
- 🥣 Marinate salmon in miso paste for 15 minutes.
- 🍣 Slice the marinated salmon into thin strips.
- 🍙 Spread sushi rice evenly on a nori sheet.
- 🐟 Arrange salmon and avocado on the rice.
- 🥢 Roll tightly using a sushi mat and slice into rolls.
