🍽️
Food/Recipe
Mango Coconut Chia Seed Bowl
Prep10 mins
Cook0 mins
Total10 mins (plus 2 hours chilling)
🌍 Fusion🍽️ Breakfast👥 2 servings
Ingredients
- 🥥 Coconut milk – 1 can (13.5 oz)
- 🌱 Chia seeds – 1/2 cup
- 🥭 Fresh mango – 1 large, cubed
- 🍯 Honey or maple syrup – 2 tablespoons
- ✨ Vanilla extract – 1/2 teaspoon
Instructions
- 🥣 Whisk coconut milk, chia seeds, sweetener, and vanilla together in a mixing bowl.
- ⏳ Cover and refrigerate for at least 2 hours or overnight until thickened to a pudding consistency.
- 🥭 Prepare the fresh mango by peeling and dicing it into bite-sized pieces.
- 🥄 Spoon the thickened chia mixture into bowls.
- ✨ Top with generous amounts of fresh mango and serve cold.
