🍽️
Food/Recipe
Layered Cake
Prep30 mins
Cook35 mins
Total1 hour 5 mins
🌍 Continental🍽️ Dessert👥 8 people
Ingredients
- 🎂 Flour – 2 cups sifted
- 🥚 Eggs – 3 large
- 🥛 Milk – 1 cup
- 🧈 Butter – 1/2 cup softened
- 🍬 Sugar – 1.5 cups
- 🍦 Frosting – 2 cups of your choice
Instructions
- 🥣 Preheat oven to 350°F (175°C) and grease your cake pans.
- 🍰 Whisk butter and sugar together, then beat in eggs and milk until smooth.
- ⚖️ Fold in flour gradually and pour the batter evenly into prepared pans.
- ⏲️ Bake for 30–35 minutes until a toothpick comes out clean; let cool completely.
- ✨ Spread frosting between layers and over the top, then stack and serve.
