🍽️
Food/Recipe
Korean steak
Prep15 mins
Cook15 mins
Total30 mins
🌍 Korean🍽️ Main Course👥 2 servings
Ingredients
- 🥩 Steak – (Ribeye or Sirloin)
- 🍶 Soy sauce – for marinade
- 🌰 Sesame oil – for flavor
- 🧄 Garlic – minced
- 🧅 Onion – sliced
- 🌶️ Gochujang – (Korean chili paste)
- 🍯 Honey – for sweetness
- 🌱 Green onions – for garnish
- 🍚 Cooked rice – for serving
Instructions
- 🔪 Marinate steak with soy sauce, sesame oil, garlic, gochujang, and honey.
- 🔥 Heat a pan or grill over medium-high heat and cook steak to desired doneness.
- 🧅 In the same pan, sauté sliced onions until softened.
- 🥩 Slice the steak and serve over rice, topped with sautéed onions and green onions.
- ✨ Optionally, sprinkle with sesame seeds for added flavor.
