🍽️
Food/Recipe
Korean BBQ
Prep20 mins
Cook25 mins
Total45 mins
🌍 Korean🍽️ Main Course👥 4 servings
Ingredients
- 🥩 Thinly sliced beef (e.g., ribeye, bulgogi)
- 🍶 Soy sauce – for marinade
- 🍐 Asian pear – grated, for marinade
- 🧄 Garlic – minced, for marinade
- 🧅 Onion – sliced
- 🌶️ Gochujang (Korean chili paste)
- 🥬 Lettuce or perilla leaves – for wrapping
- 🍚 Cooked rice – to serve
Instructions
- 🥣 Prepare the marinade by mixing soy sauce, grated Asian pear, minced garlic, and other desired seasonings.
- 🥩 Marinate the beef for at least 30 minutes.
- 🔥 Heat a grill or pan to medium-high heat.
- 🥓 Grill or pan-fry the marinated beef until cooked through.
- 🥬 Serve with lettuce or perilla leaves, rice, and gochujang for wrapping and enjoying.