🍽️
Food/Recipe
Jew Egg
Prep5 mins
Cook10 mins
Total15 mins
🌍 Middle Eastern🍽️ Breakfast👥 1 serving
Ingredients
- 🥚 Egg – 1 large
- 🧅 Onion – small, chopped
- 🌶️ Chili flakes – to taste
- 🌿 Fresh herbs (parsley, cilantro) – chopped
- 🧂 Salt and pepper – to taste
Instructions
- 🍳 Fry or poach the egg to your liking.
- 🧅 Sauté onions until translucent.
- 🍳 Place the cooked egg on a plate.
- 🧅 Sprinkle sautéed onions, chili flakes, and herbs over the egg.
- 🧂 Season with salt and pepper, and serve immediately.
