🍽️
Food/Recipe
Japanese onion dressing
Prep10 mins
Cook0 mins
Total10 mins
🌍 Japanese🍽️ Side👥 4 servings
Ingredients
- 🧅 Onion – 1/2 medium, grated
- 🧄 Garlic – 1 clove, minced
- 🍶 Soy sauce – 4 tbsp
- 🍚 Rice vinegar – 3 tbsp
- 🌻 Vegetable oil – 2 tbsp
- 🍯 Sugar – 1 tsp
Instructions
- 🥣 Combine grated onion and minced garlic in a small mixing bowl.
- 🧂 Add the soy sauce, rice vinegar, and sugar to the bowl.
- 🌪️ Whisk in the vegetable oil slowly until the dressing is emulsified.
- 🧊 Refrigerate for 30 minutes to let the flavors meld together.
- 🥗 Pour over your favorite fresh salad and serve immediately.
