Indian Cuisine

Name: Indian Cuisine
Prep time: 20 mins
Cook time: 35 mins
Total time: 55 mins
Yield: 4 people
Cuisine: Indian
Ingredients: 🧅 Onions – finely chopped; 🍅 Tomatoes – pureed; 🧄 Ginger-Garlic Paste – 2 tbsp; 🌶️ Green Chilies – slit; 🌿 Cilantro – fresh, chopped; 🥄 Turmeric Powder – 1 tsp; 🥄 Red Chili Powder – 1 tsp; 🥄 Coriander Powder – 2 tsp; 🥄 Garam Masala – 1 tsp; 🍚 Basmati Rice – for serving

Prep20 mins

Cook35 mins

Total55 mins

🌍 Indian🍽️ Main Course👥 4 people

Ingredients

🧅 Onions – finely chopped
🍅 Tomatoes – pureed
🧄 Ginger-Garlic Paste – 2 tbsp
🌶️ Green Chilies – slit
🌿 Cilantro – fresh, chopped
🥄 Turmeric Powder – 1 tsp
🥄 Red Chili Powder – 1 tsp
🥄 Coriander Powder – 2 tsp
🥄 Garam Masala – 1 tsp
🍚 Basmati Rice – for serving

Instructions

🔥 Heat oil in a pot and sauté onions until golden brown.
🧄 Add ginger-garlic paste and sauté for a minute.
🍅 Stir in tomatoes and spices; cook until oil separates.
🥘 Add main ingredients (vegetables/meat) and cook until tender.
🌿 Garnish with cilantro and serve hot with basmati rice. ✨

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What is Indian Cuisine?

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