🍽️
Food/Recipe
Croissant framboise
Prep15 mins
Cook20 mins
Total35 mins
🌍 Continental🍽️ Dessert👥 1 serving
Ingredients
- 🥐 Croissant – fresh or day-old
- 🍓 Raspberry jam – good quality
- ✨ Powdered sugar – for dusting
- 🧈 Butter – softened
- 🥛 Milk or egg wash – for brushing
Instructions
- 🔪 Slice the 🥐 croissant horizontally.
- 🧈 Spread softened butter on both cut sides.
- 🍓 Generously spread raspberry jam on the bottom half.
- ✨ Dust the top with powdered sugar.
- 🔥 Bake in a preheated oven at 350°F (175°C) for 15-20 minutes, or until golden brown.