🍽️
Food/Recipe
Crispy Konji Chilli Shitake
Prep15 mins
Cook25 mins
Total40 mins
🌍 Fusion🍽️ Main Course👥 2 servings
Ingredients
- 🍚 Cooked Konji (Rice Porridge)
- 🍄 Shitake Mushrooms – sliced
- 🌶️ Chilli – finely chopped
- 🧄 Garlic – minced
- 🧅 Spring Onions – chopped
- 🥢 Soy Sauce
- 🍯 Honey
Instructions
- 🍄 Sauté shitake mushrooms with garlic and chilli until crispy.
- 🍚 Mix cooked konji (rice porridge) with soy sauce and honey.
- 🔥 Fry the konji mixture until crispy.
- 🍄 Combine crispy konji with sautéed mushrooms.
- 🧅 Garnish with spring onions and serve immediately.
