🍽️
Food/Recipe
Country Fried Cottage Cheese Tacos
Prep15 mins
Cook15 mins
Total30 mins
🌍 Fusion🍽️ Main Course👥 2 people
Ingredients
- 🧀 Cottage cheese – 200g firm cubes
- 🌮 Small flour or corn tortillas – 6 pieces
- 🌾 All-purpose flour – 1/2 cup for coating
- 🥚 Egg – 1 large, lightly beaten
- 🍞 Breadcrumbs – 1/2 cup for crunch
- 🥬 Lettuce – shredded for topping
- 🌶️ Taco seasoning – 1 tablespoon
- 🥑 Salsa or guacamole – for serving
Instructions
- 🥣 Toss cottage cheese cubes in taco seasoning and coat lightly with flour.
- 🍳 Dip the coated cheese into beaten egg, then roll thoroughly in breadcrumbs.
- 🔥 Fry the breaded cottage cheese in a pan with oil until golden and crispy.
- 🌮 Warm the tortillas on a dry skillet until soft and pliable.
- ✨ Assemble the tacos by layering the crispy cottage cheese and fresh toppings, then serve immediately.
