🍽️
Food/Recipe
Chimney Cake
Prep20 mins
Cook25 mins
Total45 mins
🌍 Eastern European🍽️ Dessert👥 6 servings
Ingredients
- 🥛 Milk – 1 cup, lukewarm
- 🍚 Sugar – ½ cup
- 🌱 Yeast – 2 ¼ tsp (1 packet)
- 🥚 Eggs – 2 large
- 🧈 Butter – ½ cup, melted
- 🌾 Flour – 3 ½ cups, all-purpose
- 🧂 Salt – ½ tsp
- ✨ Toppings – cinnamon, sugar, nuts
Instructions
- 🌱 Activate yeast in warm milk with sugar.
- 🥚 Whisk eggs, melted butter, and salt in a separate bowl.
- 🌾 Combine wet and dry ingredients to form a dough. Let rise.
- 🪵 Wrap dough around a cone or cylinder and bake until golden brown.
- ✨ Coat with desired toppings while still warm and enjoy!