🍽️
Food/Recipe
Cheung fun
Prep15 mins
Cook10 mins
Total25 mins
🌍 Chinese🍽️ Snack👥 2 servings
Ingredients
- 🍚 Rice flour – for the rolls
- 💧 Water – for the batter
- 🧅 Scallions – chopped for garnish
- 🫘 Soy sauce – for dipping
- sesame oil - for flavor
Instructions
- 🥣 Mix rice flour and water to create a thin batter.
- ♨️ Steam the batter in a thin layer to create rice noodle rolls.
- 🔪 Gently scrape the steamed rolls and fold them.
- 🥢 Cut into smaller pieces and arrange on a plate.
- ✨ Drizzle with soy sauce, sesame oil, and garnish with scallions.
