🍽️
Food/Recipe
Burmese Falafel
Prep20 mins
Cook25 mins
Total45 mins
🌍 Middle Eastern🍽️ Snack👥 4 servings
Ingredients
- 🫘 Chickpeas – soaked overnight
- 🧅 Onion – chopped
- 🌿 Fresh cilantro – chopped
- 🌶️ Green chilies – minced
- 🧄 Garlic – minced
- 🧂 Spices (cumin, coriander, turmeric) – to taste
- 🍋 Lemon juice – for flavor
- Sesame seeds - for topping
Instructions
- 🥣 Grind chickpeas, onion, cilantro, chilies, and garlic into a coarse mixture.
- 🍋 Add spices and lemon juice, mix well.
- ⚫ Form mixture into small patties.
- 🔥 Fry in hot oil until golden brown and crispy.
- 🌱 Garnish with sesame seeds and serve with tahini or yogurt sauce.