🍽️
Food/Recipe
Bureka
Prep20 mins
Cook30 mins
Total50 mins
🌍 Middle Eastern🍽️ Snack👥 6 servings
Ingredients
- 🫓 Phyllo dough – thin sheets
- 🥔 Potatoes – boiled and mashed
- 🧀 Cheese – feta or similar
- 🧅 Onion – finely chopped
- 🌿 Parsley – fresh, chopped
- 🥚 Egg – for brushing
Instructions
- 🔥 Sauté onions until softened.
- 🥔 Mix mashed potatoes, cheese, parsley, and sautéed onions.
- 🫓 Layer phyllo dough, brushing with oil or butter between layers.
- 🥄 Spread the potato mixture evenly over the phyllo.
- 🥚 Fold or roll the phyllo to enclose the filling, brush with egg wash, and bake until golden brown.
