🍽️
Food/Recipe
Bread
Prep20 mins
Cook30 mins
Total50 mins
🌍 Continental🍽️ Side👥 6 servings
Ingredients
- 🌾 Flour – 3 cups
- 💧 Water – 1.5 cups
- 酵母 Yeast – 2 tsp
- 🧂 Salt – 1 tsp
- 🍯 Honey – 1 tbsp (optional)
Instructions
- 🥣 In a large bowl, mix flour, yeast, and salt.
- 💧 Add water and honey (if using), and mix until a dough forms.
- knead Knead the dough for 8-10 minutes until smooth and elastic.
- ⏳ Let the dough rise in a warm place for 1-2 hours, or until doubled in size.
- 🔥 Preheat oven to 450°F (232°C) and bake for 30 minutes, or until golden brown.