🍽️
Food/Recipe
Bengali Fish Curry and Rice
Prep15 mins
Cook30 mins
Total45 mins
🌍 Indian🍽️ Main Course👥 4 servings
Ingredients
- 🐟 Fish – fillets, cut into pieces
- 🧅 Onions – finely chopped
- 🌶️ Green chilies – slit
- 🧄 Garlic – minced
- 🍚 Rice – for serving
- 🌿 Coriander – for garnish
Instructions
- 🔥 Heat oil and sauté onions until golden brown.
- 🧄 Add garlic and chilies, sauté for a minute.
- 🐟 Add fish pieces, spices, and cook gently.
- 🥘 Simmer until the fish is cooked through and the curry has thickened.
- 🍚 Serve hot with rice, garnish with coriander leaves.🌿
