🍽️
Food/Recipe
Belgian chocolate mousse teddy
Prep20 mins
Cook5 mins
Total25 mins
🌍 Continental🍽️ Dessert👥 4 servings
Ingredients
- 🍫 Belgian dark chocolate – melted
- 🥛 Heavy cream – whipped
- 🥚 Eggs – separated
- 🍬 Sugar – granulated
- 🧸 Teddy bear mold
Instructions
- 🥚 Whisk egg yolks and sugar until pale and thick.
- 🍫 Gently fold in melted chocolate.
- 🥛 Fold in whipped cream and beaten egg whites.
- 🧸 Pour into teddy bear molds and chill.
- ✨ Unmold and serve chilled.
