🍽️
Food/Recipe
Bao
Prep30 mins
Cook15 mins
Total45 mins
🌍 Chinese🍽️ Main Course👥 4 servings
Ingredients
- 🍚 Bao Buns – 8 count
- 🥩 Protein (Pork/Chicken) – 1 lb
- 🥬 Cabbage – shredded
- 🧅 Scallions – chopped
- 🌶️ Hoisin Sauce – to taste
Instructions
- ♨️ Steam bao buns until soft and fluffy.
- 🔥 Cook the protein until fully cooked and tender.
- 🥬 Prepare shredded cabbage and chopped scallions.
- 🥪 Assemble bao: add protein, cabbage, and scallions into each bun.
- ✨ Drizzle with hoisin sauce and serve immediately.