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Food/Recipe

Bacon scones

Prep15 mins
Cook20 mins
Total35 mins
🌍 Continental🍽️ Breakfast👥 6 scones

Ingredients

  • 🥓 Bacon – cooked and crumbled
  • flour – 2 cups
  • 🥛 Milk – 1/2 cup
  • 🧈 Butter – 1/2 cup cold, cubed
  • 🧂 Baking powder – 2 tsp
  • 🧀 Cheddar cheese – 1/2 cup shredded (optional)

Instructions

  • 🔥 Preheat oven to 400°F (200°C).
  • 🥣 Combine flour, baking powder, and salt in a bowl, then cut in cold butter.
  • 🥓 Stir in bacon and cheese (if using).
  • 🥛 Add milk and mix until just combined.
  • 🔪 Pat dough into a circle and cut into wedges. Bake for 15-20 minutes until golden.

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