🍽️
Food/Recipe
Almond Croissants
Prep20 mins
Cook25 mins
Total45 mins
🌍 Continental🍽️ Breakfast👥 6 croissants
Ingredients
- 🥐 Croissants – day-old
- 🌰 Almonds – slivered
- 🧈 Butter – unsalted
- 🍶 Milk – whole milk
- 🥚 Eggs – large
- 🍬 Sugar – granulated
- 🥄 Almond Extract – for flavor
- 💦 Water – for glaze
Instructions
- 🥣 Mix almond flour, sugar, and melted butter to create almond paste.
- 🔪 Slice croissants horizontally and spread almond paste inside.
- 🥚 Prepare egg wash with egg and milk.
- ✨ Brush croissants with egg wash and sprinkle with slivered almonds.
- 🔥 Bake at 350°F (175°C) until golden brown and crispy.
