🍽️
Food/Recipe
-18 degrees cheesecake
Prep20 mins
Cook30 mins
Total50 mins + freezing
🌍 Continental🍽️ Dessert👥 8 servings
Ingredients
- 🍪 Cookie crumbs – for the base
- 🧈 Melted butter – to bind the base
- 🧀 Cream cheese – softened
- 🍚 Sugar – granulated
- 🍦 Heavy cream – whipped
- 🍋 Lemon juice – for flavor
- ✨ Vanilla extract – a dash
Instructions
- 🍪 Combine cookie crumbs and melted butter, then press into a pan.
- 🥣 Mix cream cheese and sugar until smooth.
- 🍦 Fold in whipped cream, lemon juice, and vanilla extract.
- Pour the mixture over the crust.
- ❄️ Freeze at -18 degrees until solid (several hours or overnight).
- 🍰 Slice and serve chilled.