🍽️
Food/Recipe
Yuzu and kumquat cheesecake
Prep25 mins
Cook50 mins
Total75 mins
🌍 Fusion🍽️ Dessert👥 8 servings
Ingredients
- 🧀 Cream cheese – softened
- 🥚 Eggs
- 🍚 Sugar
- 🍋 Yuzu juice + zest
- 🍊 Kumquats – sliced thinly
- 🍪 Graham cracker crumbs – for crust
- 🧈 Butter – melted (for crust)
Instructions
- 🍪 Prepare crust: Mix crumbs and butter, press into pan.
- 🥣 Make filling: Beat cream cheese, sugar, eggs, yuzu.
- 🍊 Gently fold in sliced kumquats.
- Pour filling over crust and bake.
- ❄️ Chill completely before serving.