🍽️
Food/Recipe
White bao
Prep20 mins
Cook15 mins
Total35 mins
🌍 Chinese🍽️ Snack👥 6 servings
Ingredients
- 🍚 Bao flour – 2 cups
- 💧 Water – 1 cup
- yeast – 1 tsp
- 🍚 Sugar – 2 tbsp
- 🧂 Salt – 1/2 tsp
- 🫙 Cooking oil – for brushing
Instructions
- 🥣 Mix flour, water, yeast, sugar, and salt to form a dough.
- ⏳ Let the dough rest for about 1 hour until doubled in size.
- 🔪 Divide the dough into small portions and shape into bao buns.
- ♨️ Steam the bao buns for 10-15 minutes until soft and fluffy.
- ✨ Brush with oil and serve hot, filled with your favorite ingredients.