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Food/Recipe

Vietnamese Espresso

Prep5 mins
Cook2 mins
Total7 mins
🌍 Vietnamese🍽️ Beverage👥 1 serving

Ingredients

  • ☕ Espresso – double shot
  • 💧 Hot water – small amount
  • 🥛 Condensed milk – 2 tablespoons
  • 🧊 Ice – as needed

Instructions

  • ☕ Brew a double shot of espresso using a phin filter or espresso machine.
  • 🥛 In a glass, mix condensed milk with a small amount of hot water until dissolved.
  • 🧊 Add ice to the glass.
  • ☕ Pour the brewed espresso over the ice and condensed milk mixture.
  • ✨ Stir well and enjoy your Vietnamese Espresso!

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