🍽️
Food/Recipe
Ube Osmanthus Egg Tart
Prep20 mins
Cook30 mins
Total50 mins
🌍 Fusion🍽️ Dessert👥 6 servings
Ingredients
- 💜 Ube (purple yam) – pureed
- 🥚 Eggs – for custard
- 🌼 Osmanthus flowers – dried
- 🥛 Milk – or cream
- 🍬 Sugar – granulated
- 🥧 Tart crusts – pre-made or homemade
Instructions
- 💜 Prepare ube mixture: Combine ube puree, eggs, sugar, and milk.
- 🌼 Infuse with osmanthus: Gently mix in dried osmanthus flowers.
- 🥧 Fill tart shells: Pour the ube custard into the tart crusts.
- 🔥 Bake: Bake until the custard is set but still slightly wobbly.
- ❄️ Cool and serve: Let cool completely before serving.