🍽️
Food/Recipe
Tuna Avocado Crispy Rice Salad
Prep15 mins
Cook10 mins
Total25 mins
🌍 Japanese🍽️ Main Course👥 2 servings
Ingredients
- 🍚 Cooked Rice – for crispy base
- 🥑 Avocado – diced
- 🐟 Tuna – canned or fresh
- 🥬 Mixed Greens – for salad
- 🌶️ Spicy Mayo – to taste
Instructions
- 🍚 Press cooked rice firmly into a pan and crisp until golden brown.
- 🥑 Gently mix avocado and tuna in a bowl.
- 🥬 Arrange mixed greens on a plate, then top with tuna-avocado mix.
- 🍚 Place crispy rice around the salad.
- 🌶️ Drizzle spicy mayo over salad and rice for serving.