🍽️
Food/Recipe
Truffle Xiao Long Bao
Prep30 mins
Cook20 mins
Total50 mins
🌍 Chinese🍽️ Starter👥 4 servings
Ingredients
- 🥟 Xiao Long Bao wrappers – 24 pieces
- 🥩 Ground pork – 1 lb
- 🍄 Truffle paste – 2 tbsp
- 🧅 Green onions – chopped
- 🫘 Ginger – minced
- 🍚 Chicken broth – 1 cup (for the soup inside)
Instructions
- 🥣 Combine ground pork, truffle paste, green onions, and ginger for the filling.
- 🥄 Wrap the filling and broth with xiao long bao wrappers.
- ♨️ Steam the xiao long bao for about 15-20 minutes until cooked through.
- 🥢 Serve hot with a dipping sauce of your choice (vinegar and soy sauce).
- ✨ Garnish with extra truffle oil (optional) for enhanced flavor.