🍽️
Food/Recipe
Truffle Mushroom Empanadas
Prep25 mins
Cook20 mins
Total45 mins
🌍 Spanish🍽️ Snack👥 6 empanadas
Ingredients
- 🍄 Mixed mushrooms – finely chopped
- 🧅 Onion – finely chopped
- 🧄 Garlic – minced
- 🌿 Fresh thyme – chopped
- 🫘 Truffle oil – a drizzle
- 🥟 Empanada dough – ready-made
Instructions
- 🔥 Sauté onions and garlic in a pan until softened.
- 🍄 Add chopped mushrooms and thyme, cooking until tender.
- 🫘 Stir in truffle oil and season with salt and pepper.
- 🥟 Fill empanada dough with mushroom mixture and seal edges.
- ♨️ Bake at 375°F (190°C) until golden brown.