🍽️
Food/Recipe
Truffle Cake
Prep20 mins
Cook35 mins
Total55 mins
🌍 Continental🍽️ Dessert👥 8 servings
Ingredients
- 🍫 Dark Chocolate – 8 oz
- 🧈 Butter – 1 cup
- 🥚 Eggs – 4 large
- 🍚 Sugar – 1 cup
- 🍄 Truffle Oil – 1 tsp
- Flour – 1 cup
Instructions
- 🌡️ Preheat oven to 350°F (175°C).
- 🍫 Melt chocolate and butter together.
- 🥚 Whisk eggs and sugar until light and fluffy.
- 🥣 Combine melted chocolate mixture with egg mixture, then fold in flour and truffle oil.
- 🥮 Pour batter into a greased cake pan and bake until a toothpick comes out with moist crumbs.
- ❄️ Let cool completely before serving.