🍽️
Food/Recipe
Tortelli
Prep30 mins
Cook25 mins
Total55 mins
🌍 Italian🍽️ Main Course👥 4 servings
Ingredients
- 🫓 Pasta dough – for tortelli
- 🧀 Ricotta cheese – for filling
- 🌿 Spinach – chopped, for filling
- 🥚 Egg – for filling
- 🧀 Parmesan cheese – grated
- 🧈 Butter – for sauce
- 🌿 Sage – fresh, for sauce
Instructions
- 🥬 Prepare the filling by mixing ricotta, spinach, egg, and Parmesan cheese.
- 🔪 Roll out pasta dough and cut into squares. Place filling in the center.
- 💧 Fold dough over to form tortelli, sealing edges well.
- 🔥 Cook tortelli in boiling salted water until they float.
- 🧈 Melt butter with sage in a pan. Toss cooked tortelli in sage butter sauce and serve.