🍽️

Food/Recipe

The Edith

Prep15 mins
Cook25 mins
Total40 mins
🌍 Continental🍽️ Main Course👥 2 servings

Ingredients

  • 🥩 Beef – cubed
  • 🧅 Onions – chopped
  • 🍄 Mushrooms – sliced
  • 🌿 Thyme – fresh sprigs
  • 🍷 Red Wine – 1/2 cup
  • 🥛 Cream – 1/4 cup

Instructions

  • 🔥 Sear beef cubes until browned on all sides.
  • 🧅 Sauté onions and mushrooms until softened.
  • 🍷 Deglaze pan with red wine, scraping up browned bits.
  • 🥩 Return beef to pan and add thyme; simmer in cream sauce until thickened.
  • 🍽️ Serve hot with potatoes or bread.

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