🍽️
Food/Recipe
Tendon and Beef Noodle Soup
Prep25 mins
Cook3 hours
Total3 hours 25 mins
🌍 Chinese🍽️ Main Course👥 4 servings
Ingredients
- 🍜 Noodles – thick wheat noodles
- 🥩 Beef – shank or brisket
- 🐄 Tendon – beef tendon
- 🥕 Carrots – sliced
- 🧅 Onion – chopped
- 🌿 Scallions – for garnish
- 🌶️ Chili oil – to taste
- ⭐ Star anise – for flavor
- 🥣 Beef broth – rich broth
Instructions
- 🥩 Braise beef and tendon until tender.
- 🍜 Cook noodles separately until al dente.
- 🥣 Heat beef broth with star anise.
- 🍲 Combine noodles, beef, and tendon in a bowl.
- 🌿 Garnish with scallions and add chili oil to taste.