🍽️
Food/Recipe
Taiwanese Food
Prep20 mins
Cook30 mins
Total50 mins
🌍 Chinese🍽️ Main Course👥 4 servings
Ingredients
- 🍚 Rice – for serving
- 🥩 Pork belly – sliced
- 🌿 Green onions – chopped
- 🧄 Garlic – minced
- 🌶️ Chili – for spice (optional)
- 🍶 Soy sauce – for flavor
- 🍬 Sugar – for balance
Instructions
- 🔥 Sear pork belly until golden brown.
- 🧅 Sauté garlic and green onions.
- 🥘 Combine all ingredients in a pot with soy sauce, sugar, and water.
- ⏳ Simmer for at least 30 minutes or until the pork is tender.
- 🍚 Serve hot over rice and garnish with fresh green onions.