Taali Protein Puffs

About

Baked protein puffs made from popped sorghum (jowar) and lentils.

Key Features

• High in protein 💪
• Gluten-free
• Baked, not fried
• Multiple flavors available 😋

Pros

• Healthier alternative to traditional snacks
• Good source of plant-based protein
• Variety of flavors

Cons

• Taste can be acquired
• Availability may be limited