🍽️
Food/Recipe
Sriracha Sauce
Prep15 mins
Cook15 mins
Total30 mins
🌍 Thai🍽️ Side👥 1 cup
Ingredients
- 🌶️ Red chilies – 1 pound, stemmed
- 🧄 Garlic – 4 cloves, minced
- 🍚 Sugar – 2 tablespoons
- 🍶 Vinegar – 3 tablespoons
- 🧂 Salt – 1 teaspoon
Instructions
- 🌶️ Blend chilies, garlic, sugar, vinegar, and salt into a smooth paste.
- 🥘 Transfer to a saucepan and simmer over low heat.
- ⏳ Cook for 10-15 minutes, stirring occasionally, until thickened.
- 🌡️ Let cool completely before storing in an airtight container.
- ✨ Store in the refrigerator for up to a month.