🍽️
Food/Recipe
Spiced Chicken in Brioche
Prep15 mins
Cook20 mins
Total35 mins
🌍 Fusion🍽️ Main Course👥 2 servings
Ingredients
- 🍗 Chicken Breast – 300g, bite-sized pieces
- 🍞 Brioche Buns – 2 soft, buttery buns
- 🌶️ Spice Blend – Paprika, cumin, and chili powder
- 🧄 Garlic – 2 cloves, minced
- 🧈 Butter – 1 tbsp for toasting buns
- 🥬 Lettuce & Tomato – Fresh slices for garnish
- 🥣 Mayonnaise – 2 tbsp for spreading
Instructions
- 🥣 Mix the chicken with spices, garlic, and salt until evenly coated.
- 🍳 Pan-fry the chicken over medium heat until cooked through and golden brown.
- 🧈 Slice the brioche buns and toast them in butter until light and crispy.
- 🥪 Spread mayo on the warm buns and layer with lettuce, tomato, and spiced chicken.
- ✨ Serve immediately while the bread is soft and the chicken is juicy.