🍽️
Food/Recipe
South Indian Breakfast
Prep15 mins
Cook25 mins
Total40 mins
🌍 Indian🍽️ Breakfast👥 2 servings
Ingredients
- 🍚 Rice – for idli or dosa batter
- 🌱 Urad Dal – for idli or dosa batter
- 🧅 Onion – chopped for chutney
- 🥥 Coconut – grated for chutney
- 🌶️ Green Chillies – for spice
- 🌿 Curry Leaves – for tempering
- 🫘 Mustard Seeds – for tempering
- 💧 Oil – for cooking
Instructions
- 🥣 Prepare idli or dosa batter and let it ferment overnight.
- 🔥 Steam idlis or cook dosas on a hot griddle until golden brown.
- 🌶️ Prepare coconut chutney by grinding coconut, chillies, and spices.
- 🌿 Temper chutney with mustard seeds and curry leaves in hot oil.
- ✨ Serve idli or dosa hot with chutney and sambar (optional).