🍽️
Food/Recipe
Soft Gelato
Prep20 mins
Cook5 mins
Total25 mins + freezing time
🌍 Italian🍽️ Dessert👥 4 servings
Ingredients
- 🥛 Milk – 2 cups
- 🍦 Heavy Cream – 1 cup
- 🍬 Sugar – ½ cup
- 🥚 Egg Yolks – 2 large
- ✨ Vanilla Extract – 1 tsp
Instructions
- 🥣 Whisk together milk, cream, sugar, and egg yolks in a saucepan.
- 🔥 Cook over low heat, stirring constantly, until the mixture thickens slightly.
- ✨ Stir in vanilla extract.
- 🧊 Chill the mixture in the refrigerator until completely cold.
- 🌀 Churn in an ice cream maker according to manufacturer's instructions until soft.
- ❄️ Freeze for a few hours for a firmer texture.